Caoimhe McQuaid completed her Bachelor’s degree in clinical nutrition at Queen Margaret University. She is a Senior Business Development Manager for Proteins at Kerry.
Dining out of home and calorie-rich restaurant menus are often blamed as a main driver of the obesity issue worldwide. The World Health Organisation global estimates that more than 1.9 billion adults aged 18 years and older are overweight (WHO,2018). What if we could make healthier choices in restaurants more obvious and easier to make…
