Our Contributors

Abby Otto, BA

New Sales Development Manager at Kerry

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Aisling Aherne, PhD RNutr FAfN FIFST

Senior Nutrition Science Manager at the KHNI

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Albert McQuaid, PhD

Chief Science & Technology Officer at Kerry

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Alex Woo, PhD

Founder and CEO of W2O

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Alexandra Boelrijk, PhD

Global Vice President R&D Proactive Health & Food Protection and Preservation at Kerry

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Alice Nongonierma, PhD

RD&A Manager for Cell Nutrition Proteins at Kerry

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Alison McNamara, BA

Cities, Transport & Infrastructure Advisory Services Graduate Consultant at Arup

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Amanda McNeely, BSc

Strategic Marketer at Church & Dwight Co.

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Andreas Vogel, PhD

VP R&D at Kerry

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Angelia Teo

Trends Futurist & Strategist

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Angelica Schiavone, MSc

Senior Global Product Manager - Enzymes and Brewing at Kerry

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Angie Jefferson, BSc RNutr RD

Strategic Projects Manager at The British Nutrition Foundation

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